CUEVAS Y CÍA AT ALIMENTARIA 2024

After an intense week of work, the Cuevas y Cías team ended the days of the Food Fair with a great feeling. Rocío Cid, manager of the company and Marina Domínguez, head of purchasing and foreign trade, have had the opportunity to meet with customers, promote all our products and hold a large number of meetings with distributors from all over Spain, Japan, Peru, USA, United Kingdom, Australia... and many more! The success of our chestnuts is global.

Institutional authorities such as Alfonso Villares, Conselleiro do Mar, who enjoyed our most international product, the delicious Marron Glacé, and José Luis Cobarcos, general director of the Galician Agency for Food Quality, AGACAL, also came to our stand, in the Lands of Spain.

Thank you all very much for this great welcome, we have felt at home!